About Us

Our products are prepared fresh in Newfoundland and then immediately frozen for best freshness!


About Jiggin' Jody's Seafood
MENU:
Live Lobster- Mrkt price (in season)
Cooked Lobster- $20 p/lb
Lobster Meat - $35 pack
Crayfish- $16 per tray
King Crab -$45/lb
Sundried split cod - $10.99/lb
Snow Crab -- $ 27 p/lb
Snow Crab claws and legs $24/lb
Dungeness Crab(large) $40 each
Smoked Herring Fillets - $10/pack
Smoked Mackeral Fillets - $12/pack
Smoked Caplin - $7.50/pack sold out
Smoked Haddock- $21/lb
Dried Caplin - $7.50/pack
Skinless Squid Tubes-$9.50/lb
Seafood Medley $7 bag
Moms Taters $6 bag
Cod Fillet - $13.50lb
Cod Loins- $ 15.00/lb
Haddock loins $16.00/lb
Halibut Steaks - $21/lb
Halibut pieces -$10 p/lb
Tuna Steaks- $ 16/lb
Orange Roughy $16.99/lb
Octopus(large) $15 per lb
Newfoundland Mussels - $12
Newfoundland Garlic Mussels- $7 sold out
Mussel Meat-$8.50 sold out
Clams $6 pack
Crab Cakes $12-15 pack
Fish Cakes - $10 pack
Cooked Shrimp 26-30 ct $25 bag
Raw Shrimp 31-40 ct $20 bag
White Shrinp 13-15 ct $19 bag
Green Tiger Shrimp 8-12 $21 bag
Black Tiger Shrimp 8-12 CT $22 bag
Scallops $25-36 lb
Bacon Wrapped Scallops $38/lb
Battered Scallops $15 per tray
Lobster Bisque- $11
Cod Chowder-$8 tub
Escargo in butter-$11 pack
Red Snapper $ 12/lb
Blood Pudding - $7.50/lb
White Pudding- $7.50/lb
Mt Scio Savory -$4/pack sold out
Purity Hard/Sweet Bread- $8.50 bag sold out
Partridge Berry Jam- $8 jar
Pork Fat Back $8.00/lb